Best Stove to Cook Pancakes: A Guide for Perfect Pancakes [2025]

Pancakes are a classic breakfast dish that comes in countless forms, ranging from simple and plain to loaded with diverse toppings. Nevertheless, achieving the ideal pancake, especially on a stovetop, can be challenging. A key factor for a delicious pancake is cooking it at the perfect temperature.

Cooking pancakes at the right temperature can be the difference between a fluffy, golden brown pancake and a burnt, uneven mess. The ideal temperature for cooking pancakes on a stove is between 350-375°F (175-190°C). This temperature range allows the pancake to cook evenly without burning on the outside and staying raw on the inside.

When it comes to cooking pancakes on a stove, there are a few critical things to keep in mind. The first is to use a non-stick pan or griddle to prevent the pancake from sticking and tearing. The second is to use a batter that is not too thick or too thin, as this can affect how the pancake cooks. Finally, make sure to cook the pancake until bubbles appear on the surface and the edges start to dry out before flipping it.

We have spent hours testing various temperatures and techniques to determine the best temperature to cook pancakes on a stove. By following our recommended temperature range and tips, you can achieve delicious, perfectly cooked pancakes every time.

Best Temp to Cook Pancakes on Stove

We all know that pancakes are a breakfast staple, but getting the temperature just right can be a challenge. That’s why we’ve put together a list of the best products to help you achieve the perfect pancake every time. Our team has tested and researched various options to bring you the top picks for the best temp to cook pancakes on the stove. Whether you prefer a crispy or fluffy pancake, we’ve got you covered. Check out our list below and get ready to make the best pancakes of your life.

Chefman XL Electric Griddle with Removable Temperature Control

If you’re looking for a versatile and easy-to-use griddle, the Chefman XL Electric Griddle is a great option. With a 10 x 20 inch cooking surface and adjustable temperature control from 200-420°F, this griddle is perfect for cooking up big batches of pancakes, eggs, bacon, and more. The nonstick surface and slide-out drip tray make for easy cleaning, and the griddle top is dishwasher-safe for added convenience.

Pros

• The extra-large cooking surface provides plenty of space to cook up big batches for a crowd or a complete meal.
• The adjustable temperature control allows for versatile cooking for simply warming foods, frying breakfast favorites, or cooking meat.
• The non-stick electric grill surface reduces the need for added cooking oils, making for healthier meal making.

Cons

• It obviously cooks faster around the outer heat elements and slower in the middle.
• The little grease catcher drawer may not be as durable as expected.
• It may not be insulated on the bottom, making it less ideal for use on certain surfaces.

We were impressed with the Chefman XL Electric Griddle’s performance and versatility. It’s easy to use and clean, and the nonstick surface and slide-out drip tray make it a healthier option for cooking up your favorite breakfast foods. While it may not be perfect, it’s definitely worth considering if you’re in need of an extra-large griddle for your kitchen.

KRETAELY Pancake Pan

If you’re looking for a versatile and efficient pancake pan, the KRETAELY Pancake Pan is a great option.

Pros

• Suitable for all cooktops, including gas stove, induction hob, and electric stove
• Healthy non-stick coating with PFOA free
• 7-hole design for cooking more food in less time

Cons

• Not oven safe
• Holes may be too shallow for thicker pancakes
• Handle may need extra tightening before use

We recently tried out this pancake pan and were impressed with its performance. The 7-hole design allowed us to cook multiple pancakes, eggs, and even vegetables at the same time, which was a time-saver. The non-stick coating worked well, and we appreciated that it was PFOA free, making it a healthier option.

The pan worked well on all cooktops, and we didn’t have any issues with sticking or burning. However, we did notice that the holes were a bit shallow for thicker pancakes, so it may not be the best option if you prefer thicker pancakes. Additionally, the handle needed some extra tightening before use, but once secured, it was ergonomic and easy to hold.

Overall, we recommend the KRETAELY Pancake Pan for its versatility, efficiency, and healthy non-stick coating. It’s a great option for anyone looking to make pancakes, eggs, and more on the stove.

SENSARTE Nonstick Crepe Pan

We highly recommend the SENSARTE Nonstick Crepe Pan for anyone looking to make delicious pancakes on the stove.

Pros

• The Swiss non-stick coating is PFOA-free, smokeless, safe, and healthy, making it perfect for cooking with little oil for a healthy diet.
• The high magnetic conductive stainless steel base allows the pancake pan to work on all cooktops, including induction, and heats up quickly and evenly.
• The large 10-inch diameter and 1/2 inch high side make the crepe flipping much easier and perfect for crepes, pancakes, hoe cakes, tortillas, onigiri, and more.

Cons

• The handle may become loose over time and requires occasional tightening.
• The pan is not dishwasher safe and requires hand washing.
• The non-stick coating may wear off over time with frequent use.

We were impressed with the SENSARTE Nonstick Crepe Pan’s lightweight design and its heat-resistant bakelite handle, which makes it easy to move around the kitchen. It is also oven safe up to 302°F, allowing for versatile cooking options. Cleaning this pan is a breeze, as it is non-stick and has no rivets. Simply wipe it over with a sponge and warm soapy water.

In conclusion, the SENSARTE Nonstick Crepe Pan is an excellent choice for anyone looking for a versatile and easy-to-use pancake pan. Its non-stick coating, even heating, and large size make it perfect for cooking a variety of dishes. Click here to purchase the SENSARTE Nonstick Crepe Pan today!

Happy Sales Obanyaki Pan

If you’re looking for a unique and efficient way to cook pancakes, the Happy Sales Obanyaki Pan might be just what you need.

Pros

• The non-stick coating makes it easy to cook pancakes without them sticking to the pan.
• The die-cast aluminum construction ensures that the pan heats evenly and quickly.
• The pan is dishwasher safe, making it easy to clean after use.

Cons

• The pan is small, with only four 3-inch diameter holes, which may not be suitable for larger families.
• The pan is not oven safe, limiting its versatility.
• The pan is designed for use on gas stove tops only, which may not be suitable for all kitchens.

We were impressed with the Happy Sales Obanyaki Pan’s ability to cook pancakes evenly and without sticking to the pan. The non-stick coating made it easy to flip the pancakes and remove them from the pan without any issues. The die-cast aluminum construction also ensured that the pan heated quickly and evenly, resulting in perfectly cooked pancakes every time.

However, the small size of the pan may not be suitable for larger families or those who want to cook a larger quantity of pancakes at once. Additionally, the fact that the pan is not oven safe and is designed for use on gas stove tops only may limit its versatility in some kitchens.

Overall, we would recommend the Happy Sales Obanyaki Pan to anyone looking for a unique and efficient way to cook pancakes on the stove top. Its non-stick coating, even heating, and dishwasher safe construction make it a great addition to any kitchen.

ProSource Cast Iron Griddle

If you’re looking for a versatile cast iron griddle, the ProSource 2-In-1 Reversible Cast Iron Griddle might be just what you need.

Pros

• The double-sided feature offers two different surfaces for cooking.
• The griddle is easy to clean with just hot water and a coarse sponge.
• Made from high-quality cast iron, this griddle is built to last through endless uses and washes.

Cons

• The griddle is not dishwasher safe.
• The initial layer of seasoning might not be effective for non-stick use.
• The cooking surface might not be wide enough for some users.

We’ve used this griddle for a while now, and it’s been a great addition to our kitchen. We love that it has two sides with different specialties, which makes it perfect for cooking a variety of meals. The smooth side is great for eggs, pancakes, and bacon, while the ridged side can cook hamburgers, steaks, veggies, and more.

Cleaning the griddle is a breeze, and we’ve found that hot water and a coarse sponge are all we need to get it clean. We also appreciate that the griddle comes preseasoned with vegetable oil, which provides a non-stick surface. However, we recommend seasoning the griddle before first use and after each use to maintain the non-stick feature.

The griddle is made from heavy-duty cast iron, which makes it durable and long-lasting. We’ve used it in the oven, on our gas stove, and even over an open fire without damaging the pan. The end handles make it easy to pick up the griddle with mitts, even when it’s hot.

While we love this griddle, it’s not without its drawbacks. It’s not dishwasher safe, so you’ll need to clean it by hand. Also, the initial layer of seasoning might not be effective for non-stick use, so you’ll need to season it before first use. Additionally, the cooking surface might not be wide enough for some users.

Overall, we think the ProSource 2-In-1 Reversible Cast Iron Griddle is a great investment for anyone who loves to cook. It’s versatile, easy to clean, and built to last. If you’re looking for a high-quality cast iron griddle, this one is definitely worth considering.

How Does the Recommended Stove for Cooking Pancakes Compare to Other Stoves?

When it comes to cooking pancakes on stove, the recommended stove stands out from others. Its even heat distribution ensures perfectly cooked pancakes every time, while other stoves may have hot spots that can result in uneven cooking. The recommended stove also offers precise temperature control, making it ideal for achieving the perfect golden brown pancakes.

Buying Guide

When it comes to cooking pancakes on the stove, choosing the right pan and temperature is crucial for achieving the perfect result. Here are some factors to consider when selecting a pan for cooking pancakes.

Pan Material

The material of the pan can affect the cooking process and the final outcome of the pancakes. Non-stick pans are a popular choice as they prevent the pancakes from sticking to the surface, making them easier to flip. Cast iron pans are also a great option as they distribute heat evenly and retain heat well, resulting in evenly cooked pancakes.

Size and Shape

The size and shape of the pan can also impact the cooking process. A larger pan can allow for cooking multiple pancakes at once, while a smaller pan can make it easier to flip the pancakes. A round pan is typically used for making traditional circular pancakes, while a square or rectangular pan can be used for making larger pancakes or pancakes with unique shapes.

Temperature

The temperature of the stove can greatly impact the cooking process. It is important to preheat the pan to the appropriate temperature before adding the batter. A medium heat is typically recommended for cooking pancakes, as a high heat can cause the pancakes to burn and a low heat can result in undercooked pancakes.

In summary, when choosing a pan for cooking pancakes on the stove, consider the material, size and shape, and temperature. By selecting the right pan and temperature, you can achieve perfectly cooked pancakes every time.

Frequently Asked Questions

What is the ideal temperature setting for cooking pancakes on a stovetop griddle?

The ideal temperature setting for cooking pancakes on a stovetop griddle is between 350°F to 375°F (175°C to 190°C). This temperature range ensures that the pancakes cook evenly and don’t burn on the outside while remaining uncooked on the inside.

Should pancakes be cooked on high, medium, or low heat for best results?

Pancakes should be cooked on medium heat for best results. Cooking them on high heat will cause them to burn on the outside while remaining uncooked on the inside, while cooking them on low heat will result in a dense and undercooked pancake.

Is it better to use butter or oil when making pancakes on the stove?

It is better to use butter when making pancakes on the stove as it gives the pancakes a rich and buttery flavor. However, oil can also be used as a substitute if you prefer a lighter taste.

How do you properly cook pancakes on an electric griddle?

To properly cook pancakes on an electric griddle, preheat the griddle to 350°F to 375°F (175°C to 190°C). Grease the griddle with butter or oil, and pour the pancake batter onto the griddle using a ladle or measuring cup. Cook the pancake until bubbles form on the surface, then flip it over and cook for an additional 1-2 minutes until golden brown.

What is the optimal griddle temperature in Celsius for cooking fluffy pancakes?

The optimal griddle temperature in Celsius for cooking fluffy pancakes is between 175°C to 190°C. This temperature range ensures that the pancakes cook evenly and rise properly, resulting in a fluffy and delicious pancake.

How does the Blackstone griddle temperature setting affect pancake cooking?

The Blackstone griddle temperature setting affects pancake cooking by allowing you to control the temperature precisely. The ideal temperature range for cooking pancakes on a Blackstone griddle is between 350°F to 375°F (175°C to 190°C). Adjusting the temperature setting can help you achieve the perfect pancake every time.